Cooked Pasta (water, enriched durum wheat semolina, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), Tomatoes (tomatoes, tomato juice, citric acid, calcium chloride), Italian Sausage (pork, water, salt, spices, paprika, garlic powder), Water, Onions, Tomato Paste, Olive Oil, Garlic, Salt, Sugar, Basil, Oregano, Black Pepper

Allergens and diets are the maker's declaration, and none of them covers cross-contact in a home kitchen. With a serious allergy or coeliac disease, ask the maker about their kitchen.