Doña Lupe's Tamales

Oakland, CA

Restricted

Permitted to cook -- MEHKO permit · No. DEMO-9535 · Alameda County Environmental Health

“I've made tamales for every Christmas and quinceañera in my family for forty years. Now I make them every weekend, the way my mother taught me in Michoacán.”

on offer this week —

The menu.

Serves 3

Birria de Res with Consomé

Chile-braised beef with plenty of consomé for dipping, corn tortillas, onion, cilantro and lime.

Next pickupFri, Oct 30 · 4–7 PM

$32.00

★

(2)

Serves 4

Chicken Tamales Verdes

A dozen tamales with shredded chicken in a tangy tomatillo and serrano salsa verde. Steamed and ready to reheat.

Next pickupFri, Oct 30 · 4–7 PM

$30.00

★

(4)

Serves 4

Pork Tamales in Red Chile

A dozen tamales filled with pork shoulder slow-cooked in guajillo and ancho chile, steamed in corn husks. Cooked and ready to reheat.

Next pickupFri, Oct 30 · 4–7 PM

$30.00

★

(14)